GRANDMA'S "POLISH" KIELBASA
Clean Kielbasa INGREDIENTS
10 lb. lean pork butt
1 tsp. salt per lb.
2 tsp. sweet marjoram per lb.
1 entire garlic, minced
1 box meat housings
Clean Kielbasa INSTRUCTIONS
Cut your pork interrupt little blocks. Macaroni-grill-roasted-garlic-lemon
Blend the salt and sweet marjoram into meat. Season with garlic as per taste inclination.
Grind meat in meat processor and fill casings...and the Polish kielbasa Grandma rendition is prepared to servel...nice ! Appreciate it !fresh-polish-kielbasa
